Hawaiian Chicken

Servings: 4 servings

Needs to marinate 4 hrs.



Combine first 5 ingredients. Reserve 1/4 cup marinade; place remaining marinade in plastic bag with chicken. Chill 4 hrs. Heat grill. Grill chicken basting with reserved marinade 6 minutes; turn, basting again and grilling 6 minutes. Serve with hot rice.