Pudding Sauce

By á-786

Ingredients

• 1 1/2 cups brown sugar
• 1/4 cup butter
• 2 tbsp. corn starch
• 1/4 cup water

Preparation

Step 1

Mix sugar and butter in a pot. Brown until dark brown and thick. Remove from stoce and add water and reboil until smooth.

Make a past of cornstach and water. Add until it thickens.