Menu Enter a recipe name, ingredient, keyword...

Kielbasa Apple Kabobs

By

Google Ads
Rate this recipe 5/5 (1 Votes)

Ingredients

  • 1/4 c sugar
  • 1 T cornstarch
  • 3/4 c cranberry juice
  • 2 T cider vinegar
  • 2 t soy sauce
  • 1 lb smoked kielbasa cut into 1-1/2 inch chunks
  • 2 medium tart apples cut into wedges
  • 1 medium red pepper cut into chunks
  • 1 medium green pepper cu into chumks

Details

Preparation

Step 1

In large saucepan, combine sugar, and cornstarch. Stir in cranberry juice, vinegar, soy sauce. Bring to a boil; cook and stir for 1-2 minutes or until thickened. On 8 soaked wood skewers. alternately thread kielbasa, apples, and peppers. Grill uncovered over indirect heat heat for 8 minutes or until heated through, turning and brushing with glaze occasionally.

You'll also love

Review this recipe

Apple Raisin Crumb Cake Polynesian Pineapple Dessert