Shrimp Salsa

By dmarquardt

Ingredients

• Serves 4 cups
• Prep Time: 25 minutes
• Cook Time: 0 minutes
• Ingredients
• 1 bottle (12 oz.) Heinz® Original Cocktail Sauce
• 1/2 cup finely chopped green bell pepper
• 1/2 cup finely chopped yellow bell pepper
• 1/2 cup finely chopped onion
• 1 pound medium, peeled and deveined cooked shrimp, coarsely chopped
• 1 tablespoon chopped fresh cilantro
• 1 tablespoon freshly squeezed lemon juice
• Preparation
• In a medium bowl, stir together all ingredients until well mixed. Cover and store in refrigerator until ready to serve.
• TIP: For a Southwest-style variation, add another 1 Tbsp. of chopped fresh cilantro and 1 tsp. of chopped fresh jalapeno.
• TIP: Can be made a day ahead. Cover and store in refrigerator until ready to serve.

Preparation

Step 1

Serve with tortilla chips