Wine Biscuits-Veronica Vieira

By amaliana

Ingredients

• 1 cup Red Wine(Fox Horn preferably)
• 1 cup oil
• 4 1/2 cups flour
• 1 cup sugar
• 3 teaspoons baking powder
• 1 pinch salt
• egg white (for glaze)

Preparation

Step 1

Mix all ingredients (except egg white).
Form into loops, circles or cigars.
Glaze with egg white and a brush.
Bake at 350F for 10 to 12 minutes.