Chinese Noodles with Sesame Dressing

By ClaudiaJan

Ingredients

• 1 package (8 ounces) thin Chinese noodles
• 1/4 cup fresh lime juice
• 2 tablespoons soy sauce
• 1 teaspoon toasted sesame oil
• 2 teaspoons light-brown sugar
• 1/8 to 1/4 teaspoon crushed red pepper
• 3 tablespoons chopped fresh cilantro
• Coarse salt and freshly ground pepper

Preparation

Step 1

Directions

In a large pot of boiling water, cook noodles according to package

instructions. Drain; rinse under cold water until completely cool. Set aside.

In a large bowl, combine lime juice, soy sauce, sesame oil, sugar, red pepper, and cilantro. Add noodles; toss to combine. Season with salt and ground pepper, and serve.