Restaurant Style Coleslaw

By KSmitherman

Ingredients

• 1 (16) ounce package of coleslaw mix
• 1/4 cup sugar
• 1/2 teaspoon salt
• 1/8 teaspoon black pepper
• 1/3 cup mayonnaise
• 1/4 cup buttermilk
• 1 1/2 tablespoon white wine vinegar

Preparation

Step 1

Combine all ingredients together.
Mix well.
Refrigerate at least one hour before serving.