APRICOT JAM WALLIS

By á-6145

Ingredients

• 5 CUPS FRUIT
• 5 CUPS SUGAR
• NO. 2 CAN PINEAPPLE TIDBITS
• SMALL BOTTLE MARSHINO CHERRIES CUT INTO PIECES
• MIX ALL INGREDIENTS INCLUDING THE CHERRY JUICE
• BRING TO A BOIL
• REMOVE FROM HEAT AND LET STAND FOR AT LEAST 8 HOURS
• BOIL FOR FIVE MINUTES AND FILL BOTTLES AND SEAL
• MAY ADD APRICOT JELLO AT THE SEND TIME YOU HEAT THE MIXTURE.

Preparation

Step 1

SEE ABOVE