0/5
(0 Votes)
Ingredients
- 2 large cans chicken
- 3 cups shredded colby jack cheese
- 8 oz cream cheese
- 1/2 stick butter
- 1 bottle Frank's Buffalo hot wing sauce
Preparation
Step 1
Place all ingredients in crock pot and melt on low, stirring occasionally. Serve with tortilla chips or fritos.