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Ingredients
- 8 slices of bread
- 8 slices of bacon (use the pre-cooked, quick heating kind to save even more time)
- Peter Pan Peanut butter
- 1 medium Granny Smith Apple
- Honey
Preparation
Step 1
Cook the bacon, while the bacon is cooking, slice the apples (I use a mandolin) and toast the bread.
Spread the 8 slices of toast with peanut butter.
Top 4 slices of peanut butter toast with apples and bacon
Drizzle honey over the 4 slices of peanut butter toast that do not have apples and bacon on them.
Place the two halves together, serve in triangles, rectangles or even your favorite *cookie cutter* shapes