Pumpkin Cake Bars

By Hklbrries

Ingredients

• 4 eggs, well beaten
• 2 cups cooked pumpkin
• 1 1/2 cups sugar
• 1/4 tsp salt
• 1 tsp ginger
• 1 tsp cinnamon
• 1/2 tsp cloves
• 1 box yellow cake mix
• 1/2 cup butter or margarine, melted
• 1 cup chopped nuts

Preparation

Step 1

Mix eggs, pumpkin, sugar, salt, ginger, cinnamon and cloves together; pour into 13-by-9-by-2-inch pan. Sprinkle dry cake mix on top. Drizzle melted butter over mix; spread chopped nuts over all. Bake at 325 F for 1 hour and 20 minutes. Cut into squares; serve topped with whipped cream.