Menu Enter a recipe name, ingredient, keyword...

Slow Cooker Creamy Cheese Scalloped Potatoes

By

Google Ads
Rate this recipe 0/5 (0 Votes)

Ingredients

  • 2 tablespoons dried minced onion
  • 1 medium clove garlic, crushed and finely minced
  • 1 teaspoon salt
  • 8 to 10 medium potatoes, sliced
  • 1 package (8 ounces) cream cheese, cubed
  • 1/2 cup shredded cheddar cheese, optional

Details

Servings 6

Preparation

Step 1

Spray slow cooker with non-stick butter flavor cooking spray.
In a small bowl, combine onion, garlic, salt, and pepper.
Layer about 1/4 of the sliced potatoes in bottom of slow cooker.
Sprinkle with about 1/4 of the onion and garlic mixture.
Layer with about 1/3 of the cream cheese cubes.
Repeat layers, ending with seasonings.
Cover and cook on HIGH 3 to 4 hours, until potatoes are
tender.
In last 20 to 30 minutes of cooking, stir potatoes to distribute

You'll also love

Review this recipe

PC Roasted Garlic & Red Pepper Potato Cups Crock Pot Pork Tenderloin with Apples and Sweet Potatoes