South Carolina Cake
By á-5981
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Ingredients
- Filling:
- 1 box yellow cake mix
- 4 eggs
- 3/4 c oil
- 1 c mandarin oranges undrained
- 1 large pkg vanilla instant pudding
- 1 medium can crushed pineapple (drain most juice)
- 8 oz cool whip
Details
Preparation
Step 1
Combine first 4 ingredients. Mix for 2 minutes. Bake in 2 layers at 350 for 30-35 minutes. Mix pudding and pineapple, blend in cool whip. Spread between layers and over cake. Refrigerate.
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