Banana Pudding

By Scrappin Broad

Ingredients

• 1 box vanilla wafers
• 6 lg bananas
• 8 oz sour cream
• 9 oz Cool Whip, divided
• 3 small boxes instant vanilla pudding
• 5 c milk

Preparation

Step 1

Mix pudding with milk.

Add sour cream & 1 c Cool Whip.

In a 3 qt casserole dish layer vanilla wafers, banana slices & half the pudding mixture. Repeat.

Top with remaining Cool Whip.

Refrigerate.