Cashew Milk

Cashew Milk

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • ½

    cup raw cashews, soaked 1 hour (in 1 cup water)

  • 2

    cups filtered water

  • teaspoon extra virgin olive oil

  • ¼

    teaspoon vanilla extract

  • 2

    teaspoons agave

  • pinch sea salt

Directions

Drain the nuts. Combine all the ingredients and blend until completely smooth. Store in a refrigerator for up to 5 days. Shake well before use.


Nutrition

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