Hot Cheese Grits

By Scrappin Broad

Ingredients

• 1 c grits, cooked as directed (can use Quaker quick grits--not instant)
• 3/4 stick margarine
• 3/4 lb. Velveeta (Mexican or regular)
• 2 eggs, beaten
• 1 small jar pimento
• 3/4 tsp garlic
• 3-4 chopped jalapenos

Preparation

Step 1

Mix all ingredients together & pour into buttered baking dish.

Bake at 350 for 40 minutes. Let rest 10 minutes before serving.

(This cooked very quickly at high altitude; make adjustments.)