Monkey Bread

Monkey Bread
Monkey Bread

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • 2

    Tbsp. Granulated Sugar

  • 1/2

    tsp. ground Cinnamon

  • 1

    (71/2 oz.)pkg. refrigerated biscuits

  • 3

    Tbsp. magarine or butter

  • 3

    Tbsp. brown sugar

Directions

1. Preheat oven to 400 Degrees 2. Mix granulated sugar and cinnamon in small plastic bag. Cut biscuits into quarters and shake in cinnamon-sugar mixture. 3. Place in greased round cake pan. Add remaining cinnamon-sugar mixture. 4. Combine margarine and brown sugar in 2-cup glass measure and cover with plastic wrap. Microwave on high for 1 minute or until mixture boils. Pour on top of biscuits. 5. Bake 15 minutes or until braed is golden brown. Turn over on plate. Pull apart and eat with fingures.

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