Dannon Smart Swap Recipes | Dannon Chocolate Chip Muffins

By KSmitherman

Ingredients

• 1 cup of Dannon® All Natural Plain Yogurt
• 1/4 cup butter, softened
• 1 egg, room temperature
• 1/2 tsp vanilla extract
• 2 cups all-purpose flour
• 1/2 cup white sugar
• 3 tsp baking powder
• 1/2 tsp salt
• 1/3 cup semi-sweet chocolate chips

Preparation

Step 1

Directions

Preheat oven to 400 degrees. Lightly grease 12 muffin cups or use paper liners
Beat the butter and sugar together until fluffy. Beat in egg until well combined. Beat in yogurt and vanilla. Combine flour, baking powder and salt and stir into butter mixture. Fold in chocolate chips. Spoon batter into prepared muffin cups filling them 3/4 full
Bake in preheated oven until tops are golden, about 20 minutes