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Vegetable Dip

By

©1994 Kitchen Kettle Village, Intercourse, PA

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Ingredients

  • 1/2 pint Pepper Relish, drained
  • 3 - 8 oz. packages cream cheese, softened

Details

Preparation

Step 1

Mix cream cheese and relish. Serve as dip or spread.

This can also be made by substituting the cream cheese for 1 cup sour cream and 1/2 cup mayonnaise.

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