Tuna Pasta Salad

  • 4

Ingredients

  • 1 (12 ounce) package macaroni
  • 3 tomatoes (seeded and diced)
  • 3 stalks celery (chopped)
  • 1 (12 ounce) can tuna fish (drained)
  • 1 1/2 cups light mayonnaise
  • 1 tablespoon creamy Italian salad dressing
  • 1 tablespoon white sugar
  • 1 pinch black pepper

Preparation

Step 1

Step 1: In a large pot of salted water, bring to a boil, add pasta and cook until al dente. Rinse under cold water and drain.

Step 2: In a large bowl combine pasta, tomatoes, celery and tuna. In a medium bowl whisk together mayonnaise, creamy Italian, sugar and pepper.

Step 3: Add to pasta mixture, mix together well and refrigerate for 1 hour.