Five Ingredient Ice Cream

By classycook

"It takes only 5 ingredients to make this fabulously creamy family pleaser! Before freezing, you can also add crushed sandwich cookies, nuts, chocolate chips, coconut or other favorites!"

Ingredients

• 1/2 cup cold milk
• 1 tablespoon vanilla extract
• 1 (14 ounce) can sweetened condensed milk
• 1/8 teaspoon salt
• 1 pint heavy cream

Details

Servings 12

Preparation

Step 1

In a medium bowl, stir together cold milk, vanilla, condensed milk and salt. Set aside.
In a large bowl, beat heavy cream with an electric mixer until stiff peaks form. Fold milk mixture into whipped cream.
Pour into shallow 2 quart dish, cover and freeze for 4 hours, stirring once after 2 hours or when edges start to harden. Serve or store in an airtight container up to 10 days.
Nutritional Information

Amount Per Serving Calories: 237 | Total Fat: 14.9g | Cholesterol: 59mg