Sour Cream Cake
By á-6196
Rate this recipe
4.5/5
(2 Votes)
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Ingredients
- Cake:
- 1 Stick Margarine
- 1 Cup Sugar
- 2 Cups Flour
- 2 Eggs
- 1 tsp. Baking Soda
- 1 tsp. Baking Powder
- 1/2 pt. Sour Cream
- Topping:
- 1/2 Cup Sugar
- 1/2 Cup Walnuts
- Cinnamon to taste
Details
Servings 1
Cooking time 1mins
Preparation
Step 1
1. Preheat oven to 350. Cream butter and sugar and add eggs 1 at a time.
2. Add sour cream, then flour mixture
3. Pour half batter, then topping, then batter, then topping, and bake 1 hour.
4. GREASE TUBE PAN!
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