- 4
4.4/5
(18 Votes)
Ingredients
- 4 tablespoons orange liqueur, such as Grand Marnier
- 1 pint vanilla ice cream
- shaved bittersweet chocolate, for sprinkling
- freshly grated nutmeg, for sprinkling
- 4 teaspoons orange zest
- 1/2 cup hot espresso
Preparation
Step 1
Pour 1 tbsp. of the orange liqueur into each of 4 cups. Add 2 scoops of ice cream to each cup. Sprinkle with chocolate, nutmeg and orange zest. Spoon 2 tbsp. of espresso over the ice cream. Serve immediately.