Parmesan & Garlic Biscuits

By khovater

Ingredients

• 3 Tbsp. butter, melted
• 1 tsp. minced dry onion
• 1 Tbsp. garlic seasoning*
• 1 can of refrigerated biscuits (I used the flaky layered kind)
• Garlic Seasoning
• 1/2 c. powdered Parmesan Cheese
• 2 tsp. Kosher(coarse) salt
• 2 Tbsp. garlic powder
• 2 tsp. oregano
• 2 tsp. basil
• 2 tsp. marjoram
• 2 tsp. parsley

Preparation

Step 1

Mix seasoning together and keep refrigerated.

Preheat oven to 400 degrees. Pour melted butter into a round baking dish. Sprinkle onions and garlic seasoning in the dish. Place biscuits on top. Sprinkle with more seasoning or Parmesan cheese if you want. Bake 12 minutes. Remove from the oven and let stand 3 minutes. Place a plate on top of the pan and flip over to remove biscuits