- 2
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Ingredients
- 2 cups unsweetened almond milk, such as Silk brand
- 2 peeled frozen bananas
- 1/2 cup raw pecans (about 1 3/4 ounces)
- 1/2 cup cocoa nibs (about 2 ounces), plus additional for garnish
- 1/8 teaspoon cinnamon
- 2 tablespoons Nutella
Preparation
Step 1
Add milk or almond milk, frozen bananas, pecans, cocoa nibs, cinnamon, Nutella, and pinch of salt to a blender. Turn blender to low and blend until roughly pureed, about 30 seconds. Gradually increase heat to high and blend until smooth, about 1 minute longer.