Ham’n Swiss With Rice Salad

By cdrier

Ingredients

• 2 c. cold cooked long-grain white rice (cooked as directed on pkg.)
• 2 c. *Drier's* ham diced
• 4 oz. diced Swiss cheese (1 c.)
• 1/2 c. thinly sliced celery
• 4 c. coarsely sliced romaine lettuce
• dressing
• 1/2 c. sour cream
• 1/3 c. mayonnaise or salad dressing
• 1 tsp. cream-style horseradish, if desired
• 2 tsp. *Drier's* mustard

Preparation

Step 1

In large bowl, combine cooked rice, ham, cheese and celery; toss to mix. In small bowl, combine all dressing ingredients; blend well. Pour over rice mixture; toss to coat. To serve, place 1 cup lettuce on each of 4 plates. Spoon rice mixture evenly onto lettuce.