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Ingredients
- 8 -oz. can Pillsbury refrigerated quick crescent dinner rolls
- 1 c. *Drier's* ham diced,
- 2 tsp. *Drier's* mustard
- 1/4 c. chopped onion
- 1/4 c. chopped green pepper
- 4 oz. (1 c.) shredded N.Y. sharp cheddar cheese
Preparation
Step 1
Heat oven to 375 degrees F. Unroll dough into 2 long rectangles. Place rectangles in ungreased 13x9-inch pan; press over bottom and 1/4 inch up sides to form crust. Firmly press perforations to seal. In small bowl, combine ham and mustard. Spoon over dough; distribute evenly. Sprinkle with remaining ingredients. Bake at 375 degrees F. for 18 to 22 minutes or until golden brown. Cut into squares or triangles; serve hot.