Layered Tex Mex-Taco Salad

By nancyjcanzi

Ingredients

• Need1/2 cup Miracle Whip Dressing
• 1/2 cup light sour cream
• 1 Tbsp. taco seasoning mix
• 1 can (540 mL/19 fl oz) black beans, rinsed
• 6 cups coarsely chopped iceberg lettuce
• 1/2 cup sliced red onions
• 1-1/2 cups Kraft Tex Mex Shredded Cheese
• 1 cup grape tomatoes,
• 1/4 cup loosely packed fresh cilantro
• 1 cup of bite sized tortilla chips

Preparation

Step 1

MIX first 3 ingredients until well blended.

LAYER beans, lettuce, onions, cheese and tomatoes in large bowl.

SPREAD dressing mixture over salad; cover. Refrigerate 2 hours.

For a crunchy topping, spread 1 cup bite-size tortilla chips crushed