Chicha de Arroz
By bns0607
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Ingredients
- 1 cup rice
- 9 cups water
- 1 cup whole milk
- 1 cup sweetened condensed milk
- 1 cup evaporated milk
- 1/2 teaspoon almond extract
- 1/2 teaspoon vanilla extract
- 5 tablespoons sugar
- 1 pinch salt
- 1 stick cinnamon
- ground cinnamon (to taste)
Details
Servings 12
Preparation
Step 1
1. Wash the rice in 2 cups of water and let it soak overnight. Discard the water and put the rice into a pot with the remaining 7 cups of water and the cinnamon stick. Let the mixture boil for 35 minutes. Remove from heat and Blend everything on high speed until well-blended.
2. Let it cool down and serve with a lot of ice.
3. Add or garnish with cinnamon to taste as desired.
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