Easy Roasted Red Pepper Hummus

You have to try this roasted red pepper hummus recipe — it’s creamy, smooth and so delicious.

Serve with pita chips.
Photo by Janice S.
Serve with pita chips.
Serve with pita chips.

PREP TIME

10

minutes

TOTAL TIME

15

minutes

SERVINGS

4

servings

PREP TIME

10

minutes

TOTAL TIME

15

minutes

SERVINGS

4

servings

Ingredients

  • 2

    cloves garlic, minced

  • 1

    (15-ounce) can chickpeas (garbanzo beans), drained

  • 1/3

    cup tahini

  • 1/3

    cup fresh lemon juice

  • 1/2

    cup chopped roasted red bell peppers

  • 1/4

    teaspoon dried basil

  • salt and pepper to taste

Directions

Combine garlic, chickpeas, tahini and lemon juice in food processor. Mix until smooth. Add roasted peppers and basil. Process until peppers are finely chopped.

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