Chefs Special Omelet

By cdrier

Ingredients

• 3 eggs
• 1/2 c. diced potato, boiled until tender
• 1/2 c. diced onion
• 1/2 c. diced *Drier’s* ham
• 1/2 c. diced *Drier’s* bacon, cooked
• 1 slice Swiss cheese
• 1 slice longhorn cheese

Preparation

Step 1

Put eggs in a blender, and mix on high until egg mixture is almost white. Put potato, onion, ham and bacon on grill pan and sauté for 30 seconds. Then pour egg mixture over vegetables. Let eggs cook until slightly firm around edges. Add cheese slices. Then gently roll eggs over into omelet shape. Cook 2 minutes until firm.