Rolo cookies

Ingredients

  • 1 box Devil’s Food cake mix
  • 2 eggs
  • 1/3 cup oil
  • Rolo candies, unwrapped

Preparation

Step 1

Preheat oven to 350 degrees. Line a cookie sheet with parchment.

Mix together the first three ingredients. Grab a small piece of dough (about half the size of a golf ball) and roll it into a ball. Smoosh it flat, place a Rolo in the center, and then close the dough around the Rolo. Repeat until all of the dough is used.

Bake for about 9 minutes. Sprinkle with powdered sugar. Delicious served warm or at room temperature.