Pumpkin Bars

By á-5981

Ingredients

• Frosting:
• 4 eggs
• 1-16oz can pumpkin (2 cups)
• 1-1/2 c sugar
• 1 c cooking oil
• 2 c flour
• 2 t baking powder
• 2 t cinnamon
• 1 t baking soda
• 1/4 c margarine
• 1 t vanilla
• 2 T milk
• 1-1/2 c powdered sugar
• Nuts chopped (optional)

Preparation

Step 1

Beat together eggs, sugar, oil,and pumpkin until lightly fluffy. Stir together flour, baking powder, cinnamon, salt, and baking soda; add to pumpkin mixture; mix thoroughly. Spread in ungreased 10x15 inch pan. Bake at 350 for 25-30 minutes. Beat ingredients for frosting to a good spreading consistency- frost bars and sprinkle with nuts.