Cracker Barrel Old Country Store's Banana Pudding
By á-174942
Rate this recipe
4/5
(1 Votes)
Ingredients
- 1 1/2 quarts milk
- 1 1/4 cups liquid eggs
- 1/4 cup imitation vanilla extract
- 1 1/8 cups flour
- 1 1/4 cups sugar
- 12 ounces Nilla Wafers
- 1 3/4 bananas peeled
- 8 ounces Cool Whip
Details
Servings 1
Preparation
Step 1
Heat milk in pot to 170 degrees.
Mix eggs, vanilla extract, flour and sugar in separate container. Add mixture to milk; cook until custard-like, stirring constantly.
Spread Nilla Wafers on bottom of baking pan. Slice bananas and place over Nilla Wafers. Pour custard over cookies and bananas; cool.
Spread Cool Whip over top.
This recipe yields ?? servings.
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