0/5
(0 Votes)
Ingredients
- 3/4 c fat free buttermilk
- 1/2 c chopped fresh tomatillos
- 1/2 c chicken broth (fat free & low sodium)
- 3/8 tsp salt
- 3 small ripe avocados
- 1 serrano pepper
- 2 garlic gloves
- 2 Tbsp minced red bell pepper
- 1 Tbsp chopped fresh chives
- 1/2 tsp grated orange rind
- 8 oz lump crabmeat
- place first 7 ingredients in a blender; process until smooth. combine last remaining ingredients in a bowl, toss gently to combine. Spoon 3/4c soup into 4 bowls, top each serving with 1/3c crab mixture and enjoy!!
Preparation
Step 1
place first 7 ingredients in a blender; process until smooth. combine last remaining ingredients in a bowl, toss gently to combine. Spoon 3/4c soup into 4 bowls, top each serving with 1/3c crab mixture and enjoy!!