Chicken Pizza

By pattiaroberts

A Taste of Home Simple & Delicious recipe

Ingredients

• 1 pound boneless skinless chicken breast, cut into 1-inch strips
• 1 tablespoon olive oil
• 1 pre-baked Italian bread shell crust (14 oz.)
• 1/4 prepared pesto
• 1 large tomato, chopped
• 1/2 canned black beans, rinsed and drained
• 1 cup (4 oz.) shredded part-skim mozzarella cheese
• 1/2 cup shredded Parmesan cheese

Preparation

Step 1

In a large skillet, cook chicken in oil over medium heat for 10-15 minutes or until juices run clear. Place crust on a lightly greased 12 inch pizza pan. Spread with pesto; top with the chicken, tomato, beans and cheeses. Bake at 400 for 10-12 minutes or until cheese is melted.