Chicken Alfredo Casserole 15 Minutes

By suewaynes

Ingredients

• 1 (38oz.) pkg. Cooking Light Alfredo, microwaved
• 1 Tbsp. Olive Oil
• 12 oz. Kale, washed, drained, chopped
• 4 oz. Wellsley Farms Precooked Bacon, crumbled
• Note: Can add ham, broccoli, chicken tenders, tuna, peas.

Preparation

Step 1

Heat oil in large skillet over medium heat. Add kale and sauté until just tender, about 8 minutes. Drain thoroughly.

Stir Kale and bacon into hot Alfredo. Serve immediately. Can be served with Baby-Cut Carrots.