Mini Peach Cobbler Recipe

Ingredients

  • Preheat oven to 350˚F.
  • 1 cup sugar
  • 1 cup flour
  • 2 tsp baking powder
  • a dash of salt
  • 3/4 cup milk
  • 1 stick of melted butter
  • brown sugar
  • cinnamon
  • 1 can diced peaches

Preparation

Step 1

Put 1 tsp of melted butter into each regular size muffin tin.

Combine the first 5 ingredients by hand… sugar, flour, baking powder, salt and milk.

Put 2 tbsp of batter into each regular size muffin tin… on top of the melted butter.

Then put 1 tbsp diced peaches on top of the batter.

Sprinkle with brown sugar and then cinnamon. I do a pretty generous “sprinkle”.

Bake the regular size muffin tins for 12 minutes.

Let them cool almost completely before taking out of pan.

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