Cookies and Cream Pops

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Ingredients

  • 1 1/2 cups vanilla yogurt
  • 3 chocolate-chip cookies, crumbled

Preparation

Step 1

For Zoku Quick Pops, fill molds with yogurt, then add cookies. Freeze 5 to 7 minutes. For conventional pops, follow same directions but freeze for at least 4 hours or overnight. Makes 6 servings.