Peanut Butter S'more Bars

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Note: sprinkling chocolate over cooked bars will work instead of melting it first.

  • 24
  • 35 mins
  • 60 mins

Ingredients

  • 1 tube(16oz)refrigerated peanut butter cookie dough
  • 3-1/2 cups miniature marshmallows
  • 3/4 cup milk chocolate chips
  • 2 tsp shortening (butter)
  • 1-1/2 cups milk chocolate M&M's

Preparation

Step 1

1. Let dough stand at room temperature for 5-10 mins to soften. Cut into 24 slices; arrange side by side in an ungreased 13x9" baking pan. Pat together to close gaps.

2. Bake at 350° for 18-20 mins or until lightly browned and edges are firm. Sprinkle with marshmallows; bake 2-3 mins longer or until marshmallows are puffy.

3. In a microwave, melt chocolate chips and shortening; stir until smooth. Sprinkle M&M's over marshmallow layer; drizzle with melted chocolate. Chill until set before cutting.