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Ingredients
- 1 lb boneless pork cut into cubes
- 2 cans (16oz) each oblack beans, drained
- 1 red or yellow pepper, chopped
- 1 medium tomato, peeled, seeded, and chopped
- 1 small red onion, thinly sliced
- 1 clove garlic, crushed
- 1/2 tsp ground cumin
- 2 tsp chili powder
- 1/2 tsp salt
- 1 can tomato sauce
Details
Servings 8
Preparation
Step 1
1. Stir together pork, beans, pepper, tomato, onion, garlic, cumin, chili powder, salt and tomato sauce
2. Cover and cook on low 8-9 hours. Spoon into bowls. If desired, top with sour cream and chopped fresh cilantro
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