Chicken Parmesan

  • 4
  • 10 mins
  • 70 mins

Ingredients

  • 3/4 C grated Parmesan cheese
  • 3/4 C toasted wheat germ
  • 1 & 1/4 tsp salt
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/2 tsp dried oregano
  • 1/2 tsp dried rosemary, crushed
  • 1/4 tsp pepper
  • 3.5-4 lbs chicken
  • 1 C buttermilk

Preparation

Step 1

In a shallow bowl or large resealable plastic bag, combine Parmesan cheese, wheat germ and seasonings. Dip chicken pieces in buttermilk, then coat with Parmesan mixture. Place in greased 13 x 9 inch baking dish. Bake, uncovered, at 350* for 1 hour or until chicken juices run clear.