Beau Monde Dip

By wahi@epbfi.com

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Ingredients

2 C MAYO
2 C SOUR CREAM
2 T DILL WEED
2 T ONION FLAKES OR MINCED ONIONS
1 T BEAU MONDE
1 LOAF OR HAWAIIN BREAD OR ROUND RYE BREAD

Details

Preparation

Step 1

MIX ALL TOGETHER

CAN HOLLOW OUT BREAD AND SERVE IN BREAD, WITH THE HOLLOWED OUT PIECES ON THE SIDE FOR DIPPING.
OR CAN SERVE IN A BOWL AND TEAR UP THE ENTIRE LOAF OF BREAD ON THE SIDE