- 6
4.5/5
(2 Votes)
Ingredients
- 12 slices bacon, crisply cooked, crumbled
- 1 cup shredded Swiss cheese (4 oz)
- 1/2 cup Original Bisquick mix
- 1/3 cup mayonnaise
- 3/4 cup milk
- 1/8 teaspoon pepper
- 2 eggs
- 2 tablespoons mayonnaise *(see note)
- 1 cup shredded lettuce
- 6 thin slices tomato (or chopped tomato if prefer)
Preparation
Step 1
Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray. Layer bacon and cheese in pie plate. In a bowl, stir Bisquick mix, 1/3 cup mayonnaise, milk, pepper and eggs with wire whisk until blended. Pour into pie plate. Bake 25 to 30 minutes or until top is golden brown and knife inserted in center comes out clean. Let stand 5 minutes before serving. Spread 2 tablespoons mayonnaise over top of pie, if desired. Sprinkle with lettuce. Place tomato slices or chopped tomato on the lettuce.
*Note: some cooks used mashed avacado instead of mayo or omitted the mayo and it still was a very tasty dish!