Mandarin Orange Cake

From Jim Koberts

Mandarin Orange Cake
Mandarin Orange Cake

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Cake Mix

  • 1

    yellow cake mix

  • 4

    eggs

  • 1/2

    cup oil

  • 11 oz. can mandarin oranges and juice

  • Frosting:

  • 1

    20oz. can crushed pineapple and juice

  • 1

    large pkg. vanilla instant pudding

  • 1

    9oz. cool whip

Directions

Mix cake ingredients together with electric beater-put in 9x13 greased pan. Bake at 350 for 30 to 35 min. Frosting: Mix pudding and pineapple Fold in cool whip

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