Chi's Angel Hair Pasta w/Roma Tomatoes

By á-48714

Chi Lam Takahashi

Ingredients

• 1 pound Roma tomato, cubed
• 1/2 bunch Basil Leaves, cut in fine strips
• 3 cloves Garlic, crushed
• 1/3 cup olive oil
• salt, to taste
• pepper, to taste
• dash maggi seasoning
• pinch sugar
• dash nutmeg
• 1 package Angel Hair pasta, cooked according to
• , pkg directions
• Parmesan cheese, grated

Preparation

Step 1

1) Heat oil in a sauce pan. Add garlic and tomatoes. Cook and stir often for 5 minutes. Add salt, pepper, maggi, nutmeg & sugar. Let simmer for 10 minutes.
( Italian sausage, shrimp or scallops may be added to the sauce if desired.)
2) Mix sauce with pasta. Toss with basil and parmesan cheese just before serving.