Chocolate Delight

Chocolate Delight
Chocolate Delight

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 3/4

    c melted margarine

  • 1 1/2

    c flour

  • 3/4

    finely chopped pecans

  • 1

    8 oz package cream cheese softened

  • 1

    c powdered sugar

  • 1

    12 oz cool whip

  • 1

    3 3/4 oz instant vanilla pudding

  • 1

    3 3/4 oz instant chocolate pudding

  • 3

    c milk

  • 1

    c chopped pecans or walnuts

  • 1

    small hershey bar grated

Directions

Combine margarine, flour, and pecans, mix well and press into 13x9x2 pan. Bake in a 350 degree oven for 15 min. Cool completely. Combine cream cheese, powdered sugar and 1 1/2 c of the cool whip, mix well, and spread over the cooled crust, and chill for at least 30 min. Combine the choclate and vanilla pudding with the milk, beat 2 min. spread over cream cheese layer. Spread the remaining cool whip over the pudding layer. Garnish with pecans and grated chocolate. Refrigerate until set.

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