Paleo Banana Bread Coffee Cake from Taylor Made It Paleo

Paleo Banana Bread Coffee Cake from Taylor Made It Paleo
Paleo Banana Bread Coffee Cake from Taylor Made It Paleo

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • For the cake:

  • 1/2

    cup coconut flour

  • 1

    tbsp cinnamon

  • 1/4

    tsp baking soda

  • sea salt to taste

  • 5

    eggs

  • 1/2

    cup coconut oil, melted

  • 1/2

    cup banana, mashed (green tip for 21DSD)

  • 1

    tablespoon vanilla extract

  • For the topping:

  • 1

    cup almond flour

  • 5

    tbsp almond butter (or other nut butter)

  • 1

    tbsp maple syrup

  • 1/2

    tsp cinnamon

  • 1/2

    tsp vanilla

  • 1/4

    tsp sea salt

Directions

Preheat oven to 350 and grease an 8×8 baking dish with coconut oil. In a small bowl, combine coconut flour, cinnamon, baking soda, and salt. In a separate bowl, mix eggs, banana, coconut oil, and vanilla until well combined. Pour mixture into pan and spread with a spatula to make sure the entire pan is evenly coated. Next, make your topping by combining almond flour, almond butter, maple syrup, cinnamon, vanilla, and sea salt until you get a crumbly consistency. Sprinkle topping evenly over cake. Bake for 30-35 minutes, or until a toothpick in the center comes out clean.

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