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Ingredients
- regular frozen hash brown potatoes (1 bag +)
- 1 lb of shredded cheese (make sure there is some sharp cheddar)
- 2 cups of light mayo
- 1 onion chopped
- 1 pound of bacon, fried and chopped
- cornflakes
Preparation
Step 1
Preheat the overn to 350
Mix in a bowl all the ingredients other than cornflakes
Spread in a 13 x 9 dish covered with pam
Cover with crushed cornflakes.
Bake for 50 minutes.