Watermelon salad

By mochrie21

Ingredients

• 2 cups 1/2" cubes watermelon
• 2 cups cherry tomatoes, halved
• 2 cups (lightly packed) baby arugula
• 1/4 cup fresh flat-leaf parsley leaves
• 1/4 cup extra-virgin olive oil
• 2 tablespoons Dijon mustard, divided
• 1 tablespoons fresh lemon juice plus

Preparation

Step 1

Combine first 4 ingredients in a large bowl. Whisk olive oil, 1 tablespoon mustard, and juice in a small bowl. Season dressing with salt and pepper. Set salad and dressing aside.